The summer season (or what we had of it) is quickly coming to an end. The temperature is dropping, the rain keeps making comebacks, and people are already popping on their cosy cable-knit sweaters. But before we officially close terrace season, buy bags of pepernoten and call it a year until Christmas, there’s one thing left to do… Oktoberfest!
Come celebrate the start of fall the way it’s meant to be done: with a bunch of beer, bratwurst, flammkuchen, some wings, spiked hot chocolate, music, more beer and above all, a little bit of Bavarian mess. It’s tradition, after all.
Aside from bargain beers and bites, we’ll kick off our Sunday fun day with some typical tralala-hoempapa sounds to get everyone and their liver in the Southern-German spirit. Once the pints are flowing, our resident favourite DJs will hit the decks to make sure everyone kicks off the season on a happy high-note, and maybe with a little hangover. That’s just the way it’s done!
Attendance is free, reservations are possible. Lederhosen and dirndl’s aren’t mandatory, but certainly encouraged. Either way, the Oktobe(e)rfest-ivities are sure to be a blast.